Never miss a recipe!
Enter your email address to subscribe to Harvest to Table free via email:
almanac apples artichoke arugula asparagus basil beans beets best bet varieties blueberries bok choy books broccoli brussels sprouts cabbage carrots cauliflower celery chard cherries chilies Chinese cabbage Chinese leaves compost cooking cool-season vegetables corn cucumbers dates delicious bite delicious bites dried beans eggplant farmers market fennel fresh this week garbanzo bean gardening tips garlic grapefruit grapes herbs horseradish hot peppers how to grow in the garden kale kitchen garden kitchen garden almanac kohlrabi leeks legumes lemon lettuce mandarin orange melons mint mushrooms mustard greens nectarines okra olives onions oranges parsnips peaches pears peas peppers pests and diseases pests diseases problems potatoes pumpkin radish recipes rutabaga salsify seed starting shallots soil Southern Hemisphere spinach spring onions squash strawberry summer squash sun-dried tomato sunchokes sweet corn sweet pepper sweet potato tangerine tomato turnip turnip greens vegetable garden watermelons winter squash zucchini
Categories
- Around Here
- Berries
- Best Bet Varieties
- Bulb Vegetables
- Cereals & Grains
- Citrus Fruits
- Companion Planting
- Container Gardening
- Cooking
- Delicious Bite
- Dried & Candied Fruit, Rhubarb
- Dry Gardening
- Flower Vegetables
- Food For Thought
- Fresh This Week
- Fruit Vegetables
- Fruits
- Gardening Tips
- Harvest and Storage
- Herbs, Spices & Condiments
- How to Grow
- In The Garden
- Indoor Gardening
- Kitchen Garden Almanac
- Leaf Vegetables
- Legumes
- Making A Kitchen Garden
- Melons
- Mushrooms
- Nuts & Seeds
- Pests Diseases Problems
- Polls
- Pome Fleshy Fruits
- Quick Crops
- Recipes
- Root Vegetables
- Season Extension
- Seed Starting
- Southern Hemisphere
- Stalk Vegetables
- Stone Fleshy Fruits
- Storing Vegetables and Fruits
- Tropical Fruits
- Tuber Vegetables
- Vegetables
Measurement Converter
Hardiness Zone Finder
Find your zone by entering your zip code
Favorite Food and Garden Blogs
American Community Gardening Association
Center for Ecoliteracy
Common Ground Garden Los Angeles
Compost Guide
Culinate
Eat Local Challenge
Eat Well Guide
Edible Communities
The Edible Schoolyard
The Ethicurean
Food Routes
The Garden Lady
Gardeners Anonymous
In My Kitchen Garden
Local Harvest
Locavores
Mighty Foods
Mother Earth's Garden
National Gardening Association
Reading Dirt
Seafood Watch
Seeds of Change
Shirls Gardenwatch
Simply Recipes
Slow Food USA
Sonoma County Master Gardeners
Sustainable Table
This Garden Is Illegal
Thoughts on the Table
Veggie Gardening Tips
What to Eat
Harvest to Table
A practical guide to food in the garden and market
Vegetables to Seed Start Indoors
Filed under: Seed Starting
Snow on the ground. Heavy winter rain in the garden. Last average frost date weeks away. No problem. You can start the spring vegetable garden indoors.
If you know the average date of the last spring frost in your garden or region, you can make a schedule for starting vegetable crops indoors and get growing weeks before the outdoors temperatures warm. (Check at your local library or the county cooperative extension if you are unsure of the average last frost date.)
Here is a list of vegetables that are commonly started indoors and later transplanted to the garden:
|
Crop |
Weeks before last frost date to start indoors |
|
Onions, leeks: bulb-forming leeks and sweet Spanish and |
10 to 12 weeks: seed germinates best at 65°F, but will germinate at any temperature between 45° and 85°F. Start seed in the fall in warm-winter regions or where spring turns to summer quickly. |
|
Early tomatoes: push the season with cold and cool weather tolerant varieties; early tomatoes reach maturity in as little as 55 days from transplanting into the garden. |
10 to 12 weeks: tomatoes need plenty of time to develop strong root systems. Grow on seedlings indoors at 75°F day and 65°F night to as low as 50°F night to prepare for early transplanting. Protect seedlings when they go into the garden: hot caps, baskets, plastic or glass jugs. Warm garden soil with black plastic before transplanting. |
|
Celery: start indoors for spring crop; seeds for fall or winter crop are usually sown outside in spring. Allow 5 to 6 months for plants to reach harvest from seed. |
8 to 10 weeks: Frost resistant and can be set out while the weather is still cool. Do not expose seedlings to temperatures below 50°F for extended period or they may bolt. |
|
Mid-season and late-season tomatoes: these tomatoes require from 70 to 110 days from transplanting to reach maturity. |
6 to 8 weeks. Seed germinates in 8 to 10 days at 70°F. For a long season, plant several varieties with differing days to maturity. |
|
Early peppers: reach maturity in 70 to 90 days after transplanting. |
6 to 8 weeks: Grow on seedling at 65°F day and 55°F night. Set out transplants two weeks after the last frost when the soil has warmed; set in garden two to three weeks earlier if plants are protected by cloche or plastic tunnel. |
|
Eggplant: reaches maturity in 90 to 125 days. |
6 to 8 weeks: Seed germinates in 10 to 12 days at 70°F. Grow on seedling at 65°F day and 55°F night. Do not set transplants in the garden without protection until daily temperature stays above 65°F; set out earlier under hot caps or cloches, Use deep mulch to protect seedlings in garden from wind. |
|
All other peppers |
4 to 6 weeks: Grow on seedling at 65°F day and 55°F night. Transplant to garden two weeks after the last frost. |
|
Cabbage: transplant to the garden a week or two before the average last frost date allowing this cool-weather crop to reach maturity before warm weather arrives. Reaches maturity in 65 to 125 days. |
4 to 6 weeks: germinates quickly at 70° to 75°F started indoors. Grow on seedlings at 65°F day and 55°F night. Frost resistant and can be set out while the weather is still cool but after the last severe freeze. |
|
Cauliflower: transplant to the garden a week or two before the average last frost date allowing this cool-weather crop to reach maturity before warm weather arrives. Reaches maturity in 90 to 150 days. |
4 to 6 weeks: germinates in 7 to 9 days at 70° to 75°F started indoors. Grow on seedlings at 65°F day and 55°F night. Frost resistant and can be set out while the weather is still cool. Spring crop must mature before hot weather; fall crop must mature before first fall frost. |
|
Broccoli: transplant to the garden a week or two before the average last frost date allowing this cool-weather crop to reach maturity before warm weather arrives. Reaches maturity in 65 to 100 days. |
4 to 6 weeks: germinates quickly at 70° to 75°F started indoors. Grow on seedling at 65°F day and 55°F night. Frost resistant and can be set out while the weather is still cool. For fall crop, sow seed in garden midsummer. |
|
Head lettuce: unlike loose-leaf lettuce, head lettuce needs more time--80 to 90 days―in cool weather to form a firm head. |
3 to 4 weeks: germinates in 6 to 8 days at 65°F. |
|
Melons and cucumbers: these crops are transplanted to the garden small while there is less risk of disturbing their sensitive roots. |
3 to 4 weeks: Time melon sowing so that plant is set outside when the soil temperature has risen to 50°F nights and near 80°F days. Cucumber seed germinates indoors in less than 3 days with bottom heat of 80°F; grow on seedlings at temperatures not less than 65°F. Set transplants in garden when melon and cucumber starts have no more than 4 leaves to avoid disturbing developing roots. |
For more articles on seed starting: click to the next page.
Related Seed Starting Articles:
Spring Outdoor Seed Starting Schedule
Starting Vegetable Seeds Indoors and Out
For Complete Seed Starting Information on 80 vegetables and herbs check out THE KITCHEN GARDEN GROWERS' GUIDE
Never Miss a New Post subscribe to Harvest to Table by entering your email:
Harvest to Table's New Encyclopedia:
The Kitchen Garden Grower's Guide
A practical vegetable and herb garden encyclopedia
The Kitchen Garden Grower's Guide details the very essentials to gain small crop prowess and expertise. Detailed growing guides for 80 vegetables and herbs including:
- Seed sowing, planting, and transplanting requirements.
- Site and seasonal growing requirements.
- Water, light, and nutrition requirements.
- Detailed growing characteristics: height, root depth, bloom time, and days to harvest.
- Best varieties for easy care and harvest.
- Cropping and rotation suggestions.
- Pest, disease, and environmental troubleshooting guide.
- Container growing requirements and suggested varieties.
- Propagation requirements.
- Greenhouse and coldframe growing suggestions to extend the season.
- Harvest and storage specifics.
- Plant origin and history.
- Identifying photograph of plant at harvest time.
- Brief description of how edible part is used in the kitchen.
- Common and botanical names for each plant listed alphabetically.
- Plant names in Spanish, French, German, Chinese, Japanese, and Portuguese.
- First and last frost dates and growing season days for every state and 250 cities.
- Complete index and gardener's glossary of growing terms.
Send This Entry To A Friend
Link to this page
Bookmark this page using the following link:
http://www.harvestwizard.com/2010/03/vegetables_to_seed_start_indoo.html
Do you have a website?
You can place a link to this page by copying and pasting the code below.
<a href="http://www.harvestwizard.com/2010/03/vegetables_to_seed_start_indoo.html">Vegetables to Seed Start Indoors</a>
Never Miss a Garden Tip!
Just enter your email address and you will subscribe to "Harvest To Table" Web site updates via email for free. Make sure you confirm your subscription from the confirmation message you'll receive in your mailbox right away.
Most Popular
Recent Posts
Recent Comments
- Stephen Albert on How to Grow Lima Beans
- AnnM on How to Grow Lima Beans
- Stephen Albert on How to Grow Lima Beans
- anna on How to Grow Lima Beans
- alex linssey markinmy on How to Grow Lima Beans
- Stephen Albert on How to Grow Lima Beans
- tine on How to Grow Lima Beans
- Anonymous on How to Grow Lima Beans
- Stephen Albert on How to Grow Potatoes
- amy on How to Grow Potatoes
- Durgan on How to Grow Potatoes
- Stephen Albert on How to Grow Potatoes
- Anonymous on How to Grow Potatoes
- Stephen Albert on How to Grow Potatoes
- katrina on How to Grow Potatoes
- Stephen Albert on Vegetable Disease Problem Solver
- charlie b on Vegetable Disease Problem Solver
- Stephen Albert on Vegetable Disease Problem Solver
- james on Vegetable Disease Problem Solver
- Stephen Albert on Vegetable Disease Problem Solver
- james on Vegetable Disease Problem Solver
- Stephen Albert on Vegetable Disease Problem Solver
- Mary Bender on Vegetable Disease Problem Solver
- Stephen Albert on Vegetable Disease Problem Solver
- hugh means on Vegetable Disease Problem Solver
- Stephen Albert on Vegetable Disease Problem Solver
- leongks on Vegetable Disease Problem Solver
- Stephen Albert on How to Grow Celery
- Sandi on How to Grow Celery
- Stephen Albert on How to Grow Celery
- Flo on How to Grow Celery
- Stephen Albert on Melon Growing Problems: Troubleshooting
- John on Melon Growing Problems: Troubleshooting
- Stephen Albert on Beans: Harvest and Storage
- Holly on Beans: Harvest and Storage
- Stephen Albert on Spring Onions, Green Onions and Scallions
- mutuelle on Spring Onions, Green Onions and Scallions
- Stephen Albert on Spring Onions, Green Onions and Scallions
- Sue Parker on Spring Onions, Green Onions and Scallions
- Stephen Albert on Spring Onions, Green Onions and Scallions
- Corinne Whitfield on Spring Onions, Green Onions and Scallions
- Stephen Albert on Spring Onions, Green Onions and Scallions
- mary on Spring Onions, Green Onions and Scallions
- Stephen Albert on Spring Onions, Green Onions and Scallions
- matt on Spring Onions, Green Onions and Scallions
- Stephen Albert on Spring Onions, Green Onions and Scallions
- keith on Spring Onions, Green Onions and Scallions
- Stephen Albert on Spring Onions, Green Onions and Scallions
- Carman on Spring Onions, Green Onions and Scallions
- Stephen Albert on Chinese Vegetables: Warm-Season Varieties
- Trent on Chinese Vegetables: Warm-Season Varieties
- Toleomas on Chinese Vegetables: Warm-Season Varieties
- Stephen Albert on How to Grow Radish
- Kathy on How to Grow Radish
- Stephen Albert on Growing Mint
- Chris and Growing Mint on Growing Mint
Subscribe by RSS


Leave a comment